Flavors

Walnut and plazma-biscuit layers, filled with homemade steam-cooked vanilla cream, chopped walnuts, chopped plazma biscuits, chopped white chocolate and chopped hazelnut chocolate.

Three chocolate layers with chocolate cream and plazma biscuits, enriched with thick whipped cream.

Alternative: with fruit of your choice.

Four hazelnut and plazma-biscuit layers, hazelnut cream and a second white chocolate cream.

Alternative: with red fruit of your choice.

Four hazelnut and plazma-biscuit layers, hazelnut cream with grated dark chocolate, and a second dark chocolate cream.

Alternative: with red fruit of your choice.

Four hazelnut layers, vanilla cream with ground and chopped hazelnuts, and a second filling of sweet cream.

Three layers with ground walnuts, chocolate cream, hazelnut cream and instant-coffee cream.

Two walnut layers, one with ground walnut praline, steam-cooked filling with chopped hazelnuts.

Walnut layers topped with caramelized sugar and melted chocolate, homemade steam-cooked vanilla cream.

Three layers with ground walnuts, vanilla cream full of ground walnuts.

Layers rich in plazma biscuits and cappuccino chocolate, steam-cooked chocolate cream and a second hazelnut cream.

Four layers rich in chopped walnuts, champagne cream with an addition in every layer — first ground hazelnuts, then sour cherries, then pineapple and almond flakes.

Nine thin layers filled with creamy chocolate filling, all topped with praline.

Four layers of chopped figs and dates, raisins and chopped walnuts or hazelnuts, with steam-cooked vanilla filling.

Three layers made from egg whites and walnuts or hazelnuts, filled with vanilla filling and seasonal fruit.

Four layers with ground walnut praline, filled with rich steam-cooked chocolate cream.

Three layers of ground and chopped walnuts with lemon juice, filled with a filling of ground walnuts, milk and chocolate, steam-cooked vanilla cream and a banana filling with lemon juice.

Airy layers flavored with chocolate milk and ground hazelnuts, covered with a filling of sweet cream, mascarpone and hazelnut cream rich in hazelnuts, chopped hazelnuts and chopped hazelnut wafers.

Three layers of ground walnuts, two different caramel fillings, with caramelized walnut pieces in between.

Four walnut layers, a filling based on fresh-squeezed orange and a second filling of chocolate ganache and candied orange.

Three layers of ground walnuts and ground Oreo cookies, filled with steam-cooked vanilla cream with added Oreo cookies.

Four layers made of walnuts, hazelnuts and almonds, covered with a steam-cooked filling boosted with black coffee, with added almond praline.

Layers of almond flour with cocoa. Two kinds of filling — the first a steam-cooked chocolate filling enriched with alkalized cocoa; the second a raspberry or sour cherry filling.

Peanut layers, filled with peanut caramel filling and a second chocolate filling.

Layers enriched with hazelnut, filled with caramel filling, with a second coconut filling.

Walnut layers, filled with chocolate filling and Jaffa cookies.

Egg-white layers with walnuts or hazelnuts, filled with a steam-cooked vanilla and chocolate filling.

Egg-white and plazma-biscuit layers, a steam-cooked white chocolate filling and a second plazma-biscuit filling.

Alternative: dark choco plazma — the same cake with dark chocolate instead of white. Fruit can be added to either version.

Walnut layers, coated in chocolate, filled with a raspberry or strawberry fruit filling and a second vanilla filling.

Layers enriched with hazelnut and coconut, filled with hazelnut filling and a second coconut filling.

Hazelnut layers, filling with hazelnut cream and hazelnuts, and a second filling with noisette chocolate.

Hazelnut layers, two fillings — vanilla and chocolate — combined with chopped hazelnuts and whole pieces of plazma biscuit.

Many thin hazelnut layers and a steam-cooked filling with hazelnut praline.

Hazelnut layers, filling with white chocolate, blueberries, mascarpone and almonds.

Pistachio and almond layers, champagne cream, pistachio cream and raspberries.